Ubushinwa bushya Ginger Air Yumye Yigituba Cyinshi hamwe na GLOBAL GAP Ibara rya Shelf
Incamake
Ibisobanuro Byihuse
- Imiterere:
- Gishya
- Ubwoko:
- Ginger
- Ubwoko butandukanye:
- Ginger Ginger
- Ubwoko bwo guhinga:
- BISANZWE
- Icyemezo:
- GAP HACCP
- Ibiro (kg):
- 0.25
- Aho byaturutse:
- Ubushinwa
- Izina ry'ikirango:
- NSR
- Umubare w'icyitegererezo:
- NSR-021
Gutanga Ubushobozi
- Gutanga Ubushobozi
- 2500 Metric Ton / Toni Metrici buri kwezi
Gupakira & Gutanga
- Ibisobanuro birambuye
- Gupakira: 5 / ctn cyangwa pvc Agasanduku, 7.5kgs / ctn, 10kgs / ctn
5kgs / igikapu, 10kgs / igikapu, 20kgs / igikapu
- Icyambu
- Qingdao, Ubushinwa
- Urugero:
-
- Igihe cyo kuyobora:
Umubare (Toni Metric) 1 - 750 751 - 1500 1501 - 2150 > 2150 Est. Igihe (iminsi) 7 14 21 Kuganira
Ibisobanuro bya Video
00:00
00:30
Ibisobanuro ku bicuruzwa
Ubwoko bwibicuruzwa: |
Igishinwa gishya Cyiza Cyuzuye Ginger |
Ingano: |
100g / 150g / 200g / 250g / 300g |
Aho byaturutse: |
Anqiu & Pingdu, Shandong, Ubushinwa |
Igihe cyo gutanga: |
Umwaka wose |
Ginger Ginger: |
25 ~ 28tons / 40HQ |
Amasezerano yo kwishyura: |
30% -50% yishyuwe mbere na T / T hamwe na balanse irwanya kopi ya B / L. |
Gutanga Ginger: |
Mu minsi 10 nyuma yo kubona ubwishyu |
Icyemezo: |
HACCP, ISO, Icyuho Cyisi |
Ibinyuranye.
a) Ginger Nshya b) Umuyaga Wumye
Ibiranga.
Ibara ry'umuhondo ryerurutse, Isukuye, nta kubora n'udukoko, uburyohe buhebuje bwa spicy, inyama zoroshye, alimentation nziza, kwihanganira kubikwa, kuramba ni birebire.
Gupakira & Gutanga
Ibisobanuro birambuye.
a) 100g no hejuru:
10kg / igikapu
20kg / igikapu
10kg / ctn
b) 150g no hejuru:
10kg / igikapu
20kg / igikapu
10kg / ctn
c) 200g no hejuru:
10kg / ctn
10kg / agasanduku ka plastiki
30lb / plastike
d) 250g no hejuru:
10kg / ctn
10kg / agasanduku ka plastiki
30lb / plastike
Igihe cyo Gutanga.
Mu minsi 10 nyuma yo kwemeza itegeko.
Andika ubutumwa bwawe hano hanyuma utwohereze
